Conrad Maldives Rangali Island Won 22 Awards This Year

Conrad Maldives Rangali Island won 22 awards at the annual World Luxury Spa & Restaurant Awards 2017.

Conrad Maldives Rangali Island was the shining star at the annual World Luxury Restaurant Awards, held in Hanoi, Vietnam this year. The resort swept the evening with an astounding 22 awards, the most awards won by a single hotel / resort in the history of the awards.

Conrad Maldives: Ithaa Undersea Restaurant named Global Restaurant of the Year

In recognition of the resort’s outstanding food and beverage offerings, Conrad Maldives Rangali Island was awarded the evening’s grand award for Ithaa Undersea Restaurant named Global Restaurant of the Year an award previously held by Jahn at Conrad Koh Samui.

Recently applauded Condé Nast Traveler Reader’s Choice Awards, Top 10 Resorts in the Indian Ocean and awarded ‘Indian Ocean’s leading resort’, ‘Indian Ocean’s Leading Culinary Hotel’ and ‘Leading Hotel in the Indian Ocean’ and inducted into the Trip Advisor Hall of Fame, in addition to “The Best Water Villas in the Maldives”, “The Best Suites in the World”  “Best Spa Resort in the Maldives” and “Wine Spectator Best of Award for Excellence” for Vilu Restaurant and Bar”, and recognized as having the “Most Beautiful Restaurant in the World” for Ithaa Undersea Restaurant, Conrad Maldives is the quintessence of resort destinations.

From navigating aquatic gardens, to discovering rare marine life, dining above and below the water and unparalleled views of the Indian Ocean at every turn, the resort features villas and suites tucked amongst natural greenery and dotted above the Indian Ocean, 12 award-winning restaurants and bars, two spas and a curated collection of locally inspired experiences designed to connect adults and children with the charm of Maldivian culture.

Consistently recognised globally for its exceptional food and beverage offerings at its 12 restaurants and bars, Conrad Maldives Rangali Island is a true gourmand’s delight, providing an array of international cuisines in a truly inspired setting. Conrad Maldives is world renowned for setting benchmarks in resort dining in the Maldives, being the first to create an undersea restaurant, Ithaa, the first to build an underground wine cellar, the first to establish a cheese bar, and the first authentic Chinese restaurant Ufaa, spearheaded by award-winning Chinese chef Jereme Leung.

Over 100,000 votes were cast for 1,000 entrants in 78 categories; the World Luxury Restaurant Awards recognises restaurants across the globe for their culinary excellence and memorable experiences, as well as assessing the quality of the atmosphere and service. The awards aim to provide luxury restaurants with increased recognition, as well as introduce them to potential new guests, both local and international. Votes come from both guests and industry experts, thus providing a balanced and unbiased outcome based on the food experience as a whole.

About Conrad Hotels & Resorts

Conrad Hotels & Resorts is the destination for the new generation of smart luxury travelers for whom life, business, and pleasure seamlessly intersect. Conrad offers its guests an innovative way to Stay Inspired through curated collections of 1-hour, 3-hour, or 5-hour experiences, available through www.stayinspired.com. Guests can manage their stay through the Conrad Concierge service in the Hilton Honors mobile app, getting access to pre check-in and room selection to ordering in room dining and mobile check-out, all from their own mobile device. Consisting of 32 properties across five continents, Conrad is part of Hilton, a leading global hospitality company.

SOURCE: Conrad Hotels and Resorts

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